Showing all 2 results

  • Butter 100 gm

    Ingredients:
    Pasteurized Cream (Milk Product) & Common Salt
    Composition:
    Fat 80% (Min.) Moisture 16% (Max.) & SNF 2% (Max.)

     

  • Butter 200 gm

    Ingredients:
    Pasteurized Cream (Milk Product) & Common Salt
    Composition:
    Fat 80% (Min.) Moisture 16% (Max.) & SNF 2% (Max.)