Showing 1–12 of 17 results
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Butter 100 gm
Ingredients:
Pasteurized Cream (Milk Product) & Common Salt
Composition:
Fat 80% (Min.) Moisture 16% (Max.) & SNF 2% (Max.) -
Butter 200 gm
Ingredients:
Pasteurized Cream (Milk Product) & Common Salt
Composition:
Fat 80% (Min.) Moisture 16% (Max.) & SNF 2% (Max.) -
Ghee 100 Gram b
Ghee: Made hygienically from fresh cream of cow’s milk.
Ingredients: Cream from Cow’s Milk.
Composition: Fat 99.8% (Min.) Moisture 0.1% (Max.).
National Dairy Ghee brings prominent flavor in Kacchi Biriyani, Polao, Korma, Paratha and any other sweet dish. -
Ghee 200 Gram b
Ghee: Made hygienically from fresh cream of cow’s milk.
Ingredients: Cream from Cow’s Milk.
Composition: Fat 99.8% (Min.) Moisture 0.1% (Max.).
National Dairy Ghee brings prominent flavor in Kacchi Biriyani, Polao, Korma, Paratha and any other sweet dish. -
Ghee 400 Gram b
Ghee: Made hygienically from fresh cream of cow’s milk.
Ingredients: Cream from Cow’s Milk.
Composition: Fat 99.8% (Min.) Moisture 0.1% (Max.).
National Dairy Ghee brings prominent flavor in Kacchi Biriyani, Polao, Korma, Paratha and any other sweet dish. -
Ghee 900 Gram b
Ghee: Made hygienically from fresh cream of cow’s milk.
Ingredients: Cream from Cow’s Milk.
Composition: Fat 99.8% (Min.) Moisture 0.1% (Max.).
National Dairy Ghee brings prominent flavor in Kacchi Biriyani, Polao, Korma, Paratha and any other sweet dish. -
Pasteurized Milk 1 Litre b
Ingredients:
Cow’s Milk
SNF 8% minimum, Milk Fat 3.5% minimum
Allergen Declaration: Lactose (Milk Sugar)
Nutritional Information
Nutritional Facts Per Serving 100Ml
Energy: 64.5 Kcal (Approx.)
Fat: 3.5% (Minimum)
Saturated: Fat 1.2% (Approx.)
Protein: 3.0% (Minimum)
Carbohydrate: 4.4% (Minimum) -
Pasteurized Milk 200 ml b
Ingredients:
Cow’s Milk
SNF 8% minimum, Milk Fat 3.5% minimum
Allergen Declaration: Lactose (Milk Sugar)
Nutritional Information
Nutritional Facts Per Serving 100Ml
Energy: 64.5 Kcal (Approx.)
Fat: 3.5% (Minimum)
Saturated: Fat 1.2% (Approx.)
Protein: 3.0% (Minimum)
Carbohydrate: 4.4% (Minimum) -
Pasteurized Milk 500 ml b
Ingredients:
Cow’s Milk
SNF 8% minimum, Milk Fat 3.5% minimum
Allergen Declaration: Lactose (Milk Sugar)
Nutritional Information
Nutritional Facts Per Serving 100Ml
Energy: 64.5 Kcal (Approx.)
Fat: 3.5% (Minimum)
Saturated: Fat 1.2% (Approx.)
Protein: 3.0% (Minimum)
Carbohydrate: 4.4% (Minimum) -
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